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Total Jobs Found: 5


LINE CHEF - Major Refurb - Bickleigh, Tiverton, England

At Marston’s we are leading the way in the ever changing hospitality industry. With over 180 years’ experience under our belt, we celebrate our heritage whilst dreaming big for the future.

The Role and Ideal Candidate:

As a talented chef you will be responsible for delivering top quality dishes. Communication is key in this high volume, fast paced environment. Knowledge and understanding of food safety and hygiene is critical, along with delivering food to specification. As part of the kitchen team you will be the key ingredient in the success of this business!

A little about the Fishermans Cot:

Major refurbishment and rebrand.

Reopening end of April 2017.

Expecting to serve 3000 meals per week.

The Benefits

We like to treat our employees like our family so we offer the best in employee benefits:

• Competitive hourly rate of pay

• Our online discount scheme, Marston’s R£wards, giving you high street and online discounts so you can treat yourself

• 20% discount on Marston’s food and hotels with our Privilege Card at our Marston’s managed houses

• 30% off food and drink while on shift

• Regular incentive schemes to keep you motivated and recognise your hard work

• Childcare vouchers so your little ones are safe and sound

• Uniform provided

• Our Chef Development programme help you build on your knowledge and sharpen your skills and our Career Path which could see you progress to Head Chef level and beyond!

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/659548?cid=956&jobtitle=LINE.CHEF.-.Major.Refurb.-.Fisherman%27s.Cot&location=Tiverton&rsid=6232&ad=419020

Salary: ;   Contact: The Fisherman's Cot;   Telephone: ;   E-Mail:

LINE CHEF - Major Refurb - Bickleigh, Tiverton, Devon Chef Job

Breakfast Chef / Prep Chef - Cullompton, England

The Pub

This pub operates under our Milestone Grill format. It has an extensive pub restaurant menu with a focus on grills, as well as all of the usual pub favourites. It is a high volume, food-led outlet with a focus on family friendly values. Catering to a large variety of tastes and preferences, whilst keeping an emphasis on service and quality makes this pub a popular choice with locals and visitors alike.

The Ideal Candidate

You’ll be a skilled chef who can work efficiently under pressure. You will be working in the busy kitchen, supporting the Second Chef to produce the best quality branded dishes and ensure that all equipment is well maintained. You’ll know food safety and hygiene like the back of your hand. As part of the kitchen team you will be a key ingredient in the success of this business!

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and 5 breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last 5 years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our formats and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

http://thehub.marstonspubs.com/Plugins/Marstons/Vacancies/?ID=c7e3f897-11c4-4194-ae33-2dc50b921cc2

Salary: ;   Contact: Waterloo Cross;   Telephone: ;   E-Mail: waterloocross.uffculme@marstons.co.uk

Breakfast Chef / Prep Chef - Cullompton, Devon Chef Job

Grill Chef - Cullompton, England

The Pub

This pub operates under our Milestone Grill format. It has an extensive pub restaurant menu with a focus on grills, as well as all of the usual pub favourites. It is a high volume, food-led outlet with a focus on family friendly values. Catering to a large variety of tastes and preferences, whilst keeping an emphasis on service and quality makes this pub a popular choice with locals and visitors alike.

The Ideal Candidate

You’ll be a skilled chef who can work efficiently under pressure. You will be working in the busy kitchen, supporting the Second Chef to produce the best quality branded dishes and ensure that all equipment is well maintained. You’ll know food safety and hygiene like the back of your hand. As part of the kitchen team you will be a key ingredient in the success of this business!

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and 5 breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last 5 years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our formats and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

http://thehub.marstonspubs.com/Plugins/Marstons/Vacancies/?ID=189d693a-0035-49d1-bcd0-d657913411ce

Salary: ;   Contact: Waterloo Cross;   Telephone: ;   E-Mail: waterloocross.uffculme@marstons.co.uk

Grill Chef - Cullompton, Devon Chef Job

Second Chef - Paignton, England

The Pub

This pub operates under our classic Two for One format which is at the heart of our customer proposition. It is a high volume, food-led site with an emphasis on family friendly values. With an extensive menu and a large specials board it caters for a wide variety of tastes and preferences. The provision of full table service and a Two for One price offer on all main meals and specials means we truly represent a real value for money offering.

The Ideal Candidate

As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. Working within a busy kitchen supporting the Head Chef you must ensure that all equipment is maintained, cleaned and working correctly at all times. You’ll be responsible for reporting on any malfunctions or hazards and complete Risk Assessment as instructed by the Management team. To have a sound knowledge of food safety and hygiene is also crucial to be successful in this role.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and 5 breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last 5 years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our formats and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

To apply, please email your current CV in the first instance to the email address quoted below.

Salary: + Potential Live In ;   Contact: Inn on the Green;   Telephone: ;   E-Mail: InnOnTheGreen.Paignton@marstons.co.uk

Second Chef - Paignton, Devon Chef Job

Head Chef - Paignton, England

The Ideal Head Chef Candidate

As an experienced and talented chef, with a flair for presentation and a stickler for quality, you’ll know all there is to know about running a busy kitchen in similar high volume food led business. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the team – your contribution will certainly count.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Head Chef Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A very competitive salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Head Chef at Marston’s, you will be able to take advantage of our brand new Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef

• High Street Reward Vouchers available upon completion.

To apply, please email your current CV in the first instance to the email address quoted below.

Salary: ;   Contact: Inn on the Green;   Telephone: ;   E-Mail: InnOnTheGreen.Paignton@marstons.co.uk

Head Chef - Paignton, Devon Chef Job


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